photo by Kathleen Bellesiles

 

Patrick David's Restaurant

Nestled in the beauty of the Danville Livery is the vision created by owners Patrick and Laura Schoolcraft.

An experience where you will find food to awaken your senses with signature dishes that continually keep the same guests coming back for more.

Lunch features a variety of fresh and interesting salads tastefully paired by Patrick to entertain any palate. The entrée selections deliver an exciting array of fish, meat and poultry choices that will satisfy your every pleasure.

At Dinner, you will find great seasonal fresh fish and vegetable combinations that are harmoniously seasoned and highlighted with flavorful sauces. While fish predominates the offerings, there are decidedly unique meat and poultry dishes as well. One must remember to save room for the delectable desserts. The Chocolate Soufflé with malt gelato is not something you will want to miss.

Sunday Brunch is a celebration of unique offerings, there are incredible Lemon Soufflé Pancakes, Custard French Toast, and Poached Eggs with Homemade Corned Beef Hash but it does not stop there. Everyone will be able to find something they like, as the menu is not limited to brunch items alone. There is Pasta, Sandwiches, Risotto, California Rolls, and other non-traditional brunch items.

 

     
photo by Kathleen Bellesiles

Patrick David's Bar

A soothing atmosphere created by soft color and lighting offers a feeling of warmth as you dine in style inside or lounge in the comfort of a quite serene setting on our outside patio on those warm Danville days and quiet evenings.

Our service staff will graciously greet you and provide you with a wonderful dining experience. We anticipate your needs in advance, as well as keep a watchful but unobtrusive eye to ensure your happiness.

We offer an exceptional wine list that includes many of our customer's’s favorite major labels. In addition, we seek out limited production wines from around the world that give our guests the opportunity to try new, exciting wines not typically found in many restaurants.

We also have a “design your own tasting program” where you can develop a flight of wines that suits your personal taste and have a 2 oz pour of any of the 20 + wines offered by the glass.

Our full bar and lounge area offers your favorite top shelf specialty drinks. Relax or be entertained with varied selections of music playing on our state of the art, surround sound plasma flat screen television.

     
 Restaurant: 925-838-7611   Catering: 925-855-4688   Event Center: 925-855-2131    info@patrickdavids.com